Description
Product Overview
Ashoka Mango Pulp provides high-quality fruit puree in Alphonso and Kesar varieties, packed in 30-ounce tin cans to ensure freshness and durability. Each can contains 850g of pulp sourced from carefully selected mangoes grown in India’s nutrient-rich soil, delivering a sweet, authentic taste. Product dimensions are 3.15 x 1.57 x 2.36 inches, weighing 1.87 pounds, with a model number of ASHOKA MANGO PULP ALPHONSO. Manufactured by Ashoka since 1932, this pulp is perfect for various culinary applications, offering convenience and premium quality.
Usage
This mango pulp is versatile for home kitchens, cafes, and restaurants, ideal for making smoothies, fruit salads, desserts like mousses and ice creams, or enjoying directly from the can. It suits everyday meals, special occasions, and health-conscious diets, targeting cooks, bakers, and families seeking easy, flavorful fruit options. Storage is simple: once opened, transfer to an airtight container and refrigerate to maintain freshness.
Why Choose Us
Ashoka stands out with decades of expertise in authentic Indian food, ensuring each mango pulp is made from ripe, premium mangoes for consistent sweetness and texture. The tin packaging guarantees a long shelf life without preservatives, while the brand’s commitment to quality and customer satisfaction provides reliable, gourmet results for diverse recipes.
Key Features
- Made from authentic Alphonso or Kesar mangoes for rich, sweet flavor
- Packed in 30-ounce tin cans to preserve freshness and extend shelf life
- Versatile for smoothies, desserts, or direct consumption
- Sourced from nutrient-rich Indian soil for premium quality
- Easy storage and refrigeration after opening to maintain taste
FAQ
What is the difference between Alphonso and Kesar mango pulp?
Alphonso mango pulp is known for its creamy texture and intense sweetness, while Kesar offers a slightly tangy and aromatic flavor; both are high-quality options depending on your taste preference.
How long does the mango pulp last after opening?
Once opened, transfer the pulp to an airtight container and refrigerate; it typically stays fresh for up to 5-7 days when stored properly.
Can I use this pulp for baking?
Yes, this mango pulp works well in baking for cakes, muffins, and other desserts, providing natural sweetness and moisture without added sugars.
Is the pulp free from additives?
Ashoka Mango Pulp is made from pure mangoes with no artificial additives, ensuring a natural and healthy ingredient for your dishes.
What sizes are available?
It comes in 30-ounce cans, available in packs of 1, 3, or 6, offering flexibility for different household or commercial needs.
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